at the grocery shop restaurants

Chefs . Craftsmen . Conviviality

"A l'Epicerie" is a unique expression of French gastronomy. The chefs cook seasonal and quality products with condiments and sauces from the Grande Provence artisan Aix&terra, cheeses from the Alsatian artisan René Tourrette. Chef Julien Allano is now the Chef Ambassador! Find all the information on our website and our social networks.

Come and share our signature dishes, regional recipes and all-cheese meals!

PLEASE NOTE: For reasons of hygiene, pets are not allowed.

Lunch: Monday to Friday, 12:00 - 14:30
Dinner: Monday to Saturday, 7pm - 10:30pm


Buffet, Express, Room Service

Discover our gourmet breakfast! Fill up on energy as you wish:

City Breakfast at the bar: hot drink, pastries, yoghurt and orange juice

The Morning Buffet in the restaurant

Monday to Friday: 06:30 - 10:00

Weekends and public holidays: 07:00 - 11:00

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Raclettes, fondues, events

From the beginning of the school year in 2023, it will be possible to get together for a raclette or a fondue, or to take part in one of our events or theme evenings!

The restaurant A l'Epicerie Chartres invites you to follow its social networks to share future tasty and convivial moments!

Photo: A l'Epicerie Grenoble, rights reserved